Goulash

Goulash

Goulash

By eatsmarter.com
1 hour 35 minutes

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Details
  • Servings:   8
  • Calories:   420
  • Protein:   41g
  •  
  • Fiber:   9g
  • Sugar:   8g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 500 grams Onion
  • 3 tablespoons Lard
  • 1 ⅕ kilograms mixed Goulash meat
  • 3 Garlic cloves
  • 4 tablespoons ground paprika (sweet)
  • Salt
  • 1 teaspoon ground Caraway
  • 1 ½ tablespoons fresh Marjoram leaf
  • 250 grams Tomatoes
  • 2 green Bell peppers
  • 1 Red Bell pepper
  • 1 kilogram waxy Potatoes
  • 1 liter Beef broth
  • ground paprika (rose sharply)
Instructions

Goulash serves 8 original recipe by eatsmarter.com.

View original preparation instructions

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