Scandinavian roast turkey with prune juniper stuffing caramelised apples

Scandinavian roast turkey with prune & juniper stuffing & caramelised apples

Scandinavian roast turkey with prune & juniper stuffing & caramelised apples

By BBC Good Food
3 hours 55 minutes

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Details
  • Servings:   8
  • Calories:   994
  • Protein:   143g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   40g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 5-5.5kg/11-12lb turkey
  • 2 onions
  • 1 orange
  • 25g softened butter
  • 2 carrots, cut into big chunks
  • flat-leaf parsley sprigs, to garnish
Instructions

Scandinavian roast turkey with prune & juniper stuffing & caramelised apples serves 8 original recipe by BBC Good Food.

View original preparation instructions

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