Ingredients
- 20 ounces ground beef, 80% lean
- Kosher salt
- 2 tablespoons vegetable oil, divided
- 2 tablespoons plus ½ cup mayonnaise (preferably Hellmann’s)
- 4 potato or soft-seeded hamburger buns
- 4 slices American cheese
- 3 tablespoons ketchup
- ¼ cup sweet pickle relish
- 1 tablespoon hot sauce (such as Tapatío, Cholula, or Crystal)
- Freshly ground black pepper
- 4 large iceberg lettuce leaves, torn into large pieces
- ¼ medium red onion, sliced as thinly as possible
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