Tuna and Artichoke Wraps

Name: Tuna and Artichoke Wraps
Ingredients: 2 (5-ounce) cans tuna, drained; 1 (7.5-ounce) jar artichoke hearts, drained and chopped; 1 mini cucumber, chopped; 1/2 cup chopped grape tomatoes; 1/3 cup mayonnaise; 1/2 teaspoon stone ground mustard; 1 teaspoon garlic salt; 1 lemon, zested; 2 tablespoons fresh lemon juice; 3 (10-inch) sun-dried tomato basil tortillas; 6 leaves lettuce; 6 tablespoons French-fried onions