Mashed Potatoes with Roasted Garlic and Cream Cheese

Mashed Potatoes with Roasted Garlic and Cream Cheese

Mashed Potatoes with Roasted Garlic and Cream Cheese

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   423
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4-5 pounds Yukon gold potatoes, peeled and chopped
  • Cloves from 2 heads garlic, previously roasted
  • 1/2 cup butter
  • 8 ounces cream cheese
  • 1/2 cup half and half or cream- optional
  • Course sea salt and freshly ground black pepper to taste
  • minced chives for garnish- optional
Instructions

Mashed Potatoes with Roasted Garlic and Cream Cheese serves 8 original recipe by Food52.

View original preparation instructions

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