Chicken and Shishito Pepper Kebabs recipes

Chicken and Shishito Pepper Kebabs recipes

Chicken and Shishito Pepper Kebabs recipes


30 minutes

Details
  • Servings:   4
  • Calories:   353
  • Protein:   32g
  •  
  • Fiber:   11g
  • Sugar:   15g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 pound boneless chicken breast, skinless, cut into 1 inch pieces
  • 3 tablespoons extra-virgin olive oil
  • 1 clove garlic, grated
  • 2 tablespoons Italian parsley, chopped
  • 1 tablespoon thyme, chopped
  • 1 teaspoon lemon zest
  • 2 tablespoons lemon juice
  • kosher salt
  • ground pepper
  • 16-20 shishito peppers
  • 16-20 cherry tomatoes
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