Baked prosciutto tomato and ricotta

Baked prosciutto, tomato and ricotta

Baked prosciutto, tomato and ricotta

By mouthsofmums.com.au
Serves 30

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Details
  • Servings:   30
  • Calories:   13
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 100 grams Prosciutto
  • 15 Cherry tomatoes
  • 100 grams Ricotta
  • Salt and pepper
Instructions

Baked prosciutto, tomato and ricotta serves 30 original recipe by mouthsofmums.com.au.

View original preparation instructions

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