Romanian Oriental Potato Salad
Ingredients
- 5-6 medium potatoes boiled with the skin on
- 4 boiled eggs peeled
- 1 large red onion(regular or 4-5 green onions work fine too) sliced thinly
- 1/2 cup black olives sliced or whole
- For the Vinaigrette:
- 1/2 lemon juice(or 2 tablespoons vinegar-your preference)
- 3-4 tablespoons vegetable oil(I used sunflower oil, but olive oil is fine too)
- 2 teaspoons mustard
- 1 tablespoon water
- 1/2 teaspoon sugar or honey
- salt and pepper to taste
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