Butterfinger Bars
Ingredients
- FOR THE CRUST:
- 4 cups Oatmeal
- ¼ cups Light Karo Syrup
- ¼ cups Peanut Butter
- ¾ cups Butter, Softened
- 1 teaspoon Vanilla
- FOR THE TOPPING:
- ⅔ cups Peanut Butter
- ½ cups Butterscotch Morsels
- 1 cup Semi-Sweet Chocolate Chips
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