Whole Grilled Local Snapper

Whole Grilled Local Snapper

Whole Grilled Local Snapper


35 minutes

Details
  • Servings:   6
  • Calories:   508
  • Protein:   84g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, starter
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Cuisine
  • mediterranean
Ingredients
  • 6 shoots green garlic
  • 2 tablespoons fresh thyme leaves
  • 1 tablespoon Meyer lemon peel, minced
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons Meyer lemon juice
  • Salt and freshly ground white pepper, to taste
  • Three 1 1/2- to 2-pound whole red snappers, scaled and gutted
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