Oven Roasted Marinated Tomatoes recipes
Ingredients
- 20 large plum or roma tomatoes - cut in half, lengthwise
- 3 Tbsp diced onion
- 4 Tbsp extra virgin olive oil - divided use
- 4 clove garlic, minced
- 1 Tbsp fresh sage, chopped
- 1 Tbsp fresh rosemary, chopped
- 1/2 tsp lemon zest, grated
- 1/2 tsp kosher salt
- 1/2 tsp fresh cracked black pepper
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