Homemade Italian Sausage

Name: Homemade Italian Sausage
Ingredients: 3 lbs pork (You can use a pork roast, pork butt or even tenderloin for a leaner sausage. If you don't have a meat grinder, you can buy pork that is already ground. You can also use ground turkey.); 3 tbsp red wine vinegar; 1 tbsp kosher salt; 1 tbsp fresh ground black pepper; 1 tbsp dried parsley; 1 tbsp garlic powder; 1 tbsp dried basil; 1 tbsp onion powder; 2 tsp paprika; 2 tsp crushed red pepper flakes; 1 tsp fennel seeds; ½ tsp brown sugar; ¼ tsp dried oregano; ¼ tsp dried thyme