Back to Basics: Spinach Dip Texas Farm Bureau

Back to Basics: Spinach Dip - Texas Farm Bureau

Back to Basics: Spinach Dip - Texas Farm Bureau

By tabletop.texasfarmbureau.org
Serves 10

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Details
  • Servings:   10
  • Calories:   315
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 5 cups spinach, washed and chopped
  • 3 cloves garlic, minced
  • ½ medium yellow onion, chopped
  • 4 oz. water chestnuts, chopped
  • 2 tsp. olive oil
  • 1 cup Mozzarella cheese
  • 1 cup sour cream
  • 1 cup mayonnaise
  • Salt and pepper to taste
Instructions

Back to Basics: Spinach Dip - Texas Farm Bureau serves 10 original recipe by tabletop.texasfarmbureau.org.

View original preparation instructions

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