Ingredients
- 1 Cup Balsamic Vinegar
- 1 Teaspoon Sugar
- Olive oil for grilling plus more for drizzling over the salad
- 1 Large Peach sliced in thick wedges
- 2 Large Ripe Tomatoes, Sliced
- 1 Ball Fresh Mozzarella Cheese Sliced
- 1-2 Lemons sliced
- 1 Large Avocado Sliced *see note
- 1/2 Cup Mozzarella Pearls halved
- 1 Tub Arugula or Arugula Mix
- Sea Salt or Sea Salt Flakes * see note
- Fresh Ground Black Pepper
- 1 Handful Fresh Basil chopped *see this post on how to [chiffonade]
Personal Notes
Organization Tags
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