Ingredients
- 3 tbsp olive oil
- 500g beef mince
- 1 onion, finely chopped
- 1 celery stick, finely chopped
- 1 large red pepper, thickly sliced
- 2 garlic cloves, finely grated
- 2 tsp ground cumin
- 1 tsp smoked paprika
- 2 tsp dried oregano
- 2-3 tbsp chipotle chilli paste
- 3 tbsp tomato purée
- 400g can chopped tomatoes
- 400ml beef stock
- 2 x 400g can black beans, drained
- 4 small squares dark chocolate
- tortilla chips or cooked rice and soured cream, to serve
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