Fruit Salsa Crepes

Fruit Salsa Crepes

Fruit Salsa Crepes

By thegunnysack.com
Serves 6

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Details
  • Servings:   6
  • Calories:   260
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   34g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mexican
Comments
Ingredients
  • * 2 apple (i used fuji)
  • * 1 pint of strawberry
  • * 15 oz can of peach, drained
  • * 2 kiwi
  • * 2/3 cup musselman's apple butter
  • crepe:
  • * 1 cup flour
  • * 2 egg
  • * 3/4 cup 1/2 and 1/2
  • * 1/2 cup club soda
  • * 2 teaspoon sugar
  • * 1/2 teaspoon vanilla
  • * pinch of salt
  • * 1/4 teaspoon baking powder
Instructions

Fruit Salsa Crepes serves 6 original recipe by thegunnysack.com.

View original preparation instructions

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