Berry Cheesecake Whole Wheat Crepes

Berry Cheesecake Whole Wheat Crepes

Berry Cheesecake Whole Wheat Crepes


1 hour

Details
  • Servings:   4
  • Calories:   460
  • Protein:   16g
  •  
  • Fiber:   6g
  • Sugar:   32g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • FOR THE FILLING:
  • 1 cup Fresh Strawberries, Rinsed, Hulled And Diced
  • 1 cup Fresh Blueberries, Rinsed
  • 1 Tablespoon Honey
  • 1 teaspoon Vanilla
  • ⅓ cups Agave Syrup
  • 1 cup Light Cottage Cheese
  • ¼ cups Light Sour Cream
  • ½ cups Light Cream Cheese
  • _____
  • FOR THE CREPES:
  • 1 cup Whole Wheat Pastry Flour
  • 2 Tablespoons Sucanat (unrefined Cane Sugar) - Sub Brown Sugar In Place
  • ¼ teaspoons Salt
  • 2 whole Eggs
  • ½ cups Skim Milk (or Non-dairy Milk Alternative)
  • 2 teaspoons Butter, Melted
  • ½ cups Club Soda
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