Ingredients
- 0.75 cup white sugar
- 0.5 cup vinegar
- 0.5 teaspoon salt
- 0.5 teaspoon ground black pepper
- 0.25 cup extra-virgin olive oil
- 1 bunch kale, stems removed and leaves chopped
- 0.5 (16 ounce) package frozen shelled edamame (soybeans), thawed
- 0.25 red onion, sliced thin
- 1 cup shredded carrot
- 0.66666668653488 cup fresh blueberries
- 0.5 cup sweetened dried cranberries (such as Ocean Spray® Craisins®)
- 0.5 cup cashew pieces
- 0.5 cup shelled, roasted sunflower seeds
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