Greek Style Vegetable Kebabs with Orzo and Feta

Greek-Style Vegetable Kebabs with Orzo and Feta

Greek-Style Vegetable Kebabs with Orzo and Feta

By foodpair.com
Serves 6

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Details
  • Servings:   6
  • Calories:   247
  • Protein:   7g
  •  
  • Fiber:   10g
  • Sugar:   13g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1 red bell pepper, cut into 1 inch square pieces
  • 1/2 cup crumbled feta cheese
  • 1/2 cup orzo (rice shaped pasta)
  • 2 medium zucchini, cut into 1/2 inch thick rounds
  • 2 tablespoons minced fresh mint
  • 3 Japanese eggplants
  • 8 tablespoons purchased Greek style vinaigrette
Instructions

Greek-Style Vegetable Kebabs with Orzo and Feta serves 6 original recipe by foodpair.com.

View original preparation instructions

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