Kung Pao Chicken Zoodles recipes

Name: Kung Pao Chicken Zoodles recipes
Ingredients: 2 1/2 tbsp water; 1 1/2 tbsp low-sodium soy sauce; 1 tbsp balsamic vinegar; 1 tsp hoisin sauce; 1 tsp sambal oelek (garlic chile paste); 2 tsp sugar; 2 tsp cornstarch; 1 tsp canola oil; 2 small boneless, skinless chicken breasts, cut into small pieces; salt; pepper; 1 tsp sesame oil; 1/2 red bell pepper, diced; 2 cloves garlic, minced; 1 tsp fresh ginger, grated; 2 large zucchinis, spiralized; 2 tbsp crushed peanuts; 2 tbsp green onions, thinly sliced