Ingredients
- 4 oz Lobster Meat, cut into chunks OR 1/2 Lb. cooked medium Shrimp, peeled, deveined, and chopped
- 4 oz Lobster Meat, cut into chunks OR 1/2 Lb. cooked medium Shrimp, peeled, deveined, and chopped
- 1 Cup Organic Chicken Broth
- 2 Tbsp. Tomato Paste
- 1 Cup Carrots, finely diced (blended in a blender or chopped in a food processor)
- 1-2 Tbsp. Onion Powder
- 1-2 Tbsp. Garlic Powder
- 14 oz Nasoya Silken Tofu (extra firm)
- 1/2 Cup Fat Free Plain Greek Yogurt
- 1 Cup Silk Unsweetened Original Almond Milk
- salt
- ground pepper
- Dash Cayenne Pepper (you shouldn't notice a spicy flavor)
- paprika
- 1/2 Thyme
- 1/2 Tsp. Old Bay Seasoning or 1 bay leaf
- Dash of Sherry (optional)
- parsley
Personal Notes
Organization Tags
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