Cod ceviche

Cod ceviche

Cod ceviche

By justapinch.com
6 hours 10 minutes

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Details
  • Servings:   4
  • Calories:   207
  • Protein:   19g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1/2 lb cod filet, chopped (about 2 cups)
  • 1 medium avocado, chopped
  • 2 roma tomatoes, chopped
  • 3 Tbsp red onion, diced
  • 3 Tbsp fresh cilantro, chopped
  • 3 lemons, juiced
  • 3 limes, juiced
  • 2 additional limes
  • dash(es) salt and pepper
Instructions

Cod ceviche serves 4 original recipe by justapinch.com.

View original preparation instructions

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