Slow Cooker Tamale Pie Recipe

Slow Cooker Tamale Pie Recipe

Slow Cooker Tamale Pie Recipe


Serves 12

Details
  • Servings:   12
  • Calories:   275
  • Protein:   16g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 1 pound ground beef
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon pepper
  • One can (15 ounces) black beans, rinsed and drained
  • One can (14-1/2 ounces) diced tomatoes with mild green chilies, undrained
  • One can (11 ounces) whole kernel corn, drained
  • One can (10 ounces) enchilada sauce
  • 2 green onions, chopped
  • 1/4 cup minced fresh cilantro
  • One package (8-1/2 ounces) corn bread/muffin mix
  • Two Eggs
  • One cup (4 ounces) shredded Mexican cheese blend
  • Sour cream and additional minced fresh cilantro, optional
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