Chicken with Kabocha Squash and Broccoli recipes

Chicken with Kabocha Squash and Broccoli recipes

Chicken with Kabocha Squash and Broccoli recipes


45 minutes

Details
  • Servings:   4
  • Calories:   351
  • Protein:   28g
  •  
  • Fiber:   12g
  • Sugar:   8g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 chicken breast, cut into cubes
  • 1/2 kabocha squash, peeled, seeded and diced
  • 10 small florets broccoli
  • 1 small shallot, minced
  • 1 clove garlic, minced
  • 1 tbsp butter
  • 3/4 cup coconut milk
  • 1 cup vegetable stock or water
  • 1/2 tsp ground cumin
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