Chili Rubbed Pollo Soup with Bell Pepper Hominy
Ingredients
- 1 1/2 pounds of chicken breast tenders
- 2 tablespoons of chili powder, divided
- 2 teaspoons cumin, divided
- 2 teaspoon oregano, divided
- 2 teaspoon sriaracha chili sauce
- Salt and fresh ground pepper, to season
- Juice of 1 lime
- 1 teaspoon olive oil
- 3 cloves of garlic, minced
- 1 yellow pepper, cut into thin strips
- 1/2 large yellow onion, diced
- 1 red pepper, cut into thin strips
- 1 orange pepper, cut into thin strips
- 1/2 jalapeno, seeded and diced
- 2 cups of low-sodium chicken broth
- 3 cups of water
- 2 – 15 oz cans of fire-roasted diced tomatoes
- 2- 15 oz cans of white hominy, rinsed and drained
Instructions
Chili Rubbed-Pollo Soup with Bell Pepper + Hominy serves 6 original recipe by ambitiouskitchen.com.
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