Roasted Sweet Potato and Cranberry Salad recipes

Roasted Sweet Potato and Cranberry Salad recipes

Roasted Sweet Potato and Cranberry Salad recipes

By mommyshomecooking.com
30 minutes

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Details
  • Servings:   5
  • Calories:   477
  • Protein:   7g
  •  
  • Fiber:   9g
  • Sugar:   10g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 lb sweet potatoes, peeled and cubed
  • 4 tablespoons olive oil
  • salt
  • black pepper
  • 1 cup green onions, sliced
  • 1 cup pecans
  • 1/2 cup dry cranberry (or more to taste)
  • 1 tablespoon cilantro, chopped
  • 1/4 cup queso fresco, crumbled
  • ¼ cup Maple Vinaigrette for dressing (optional) (see notes)
Instructions

Roasted Sweet Potato and Cranberry Salad recipes serves 5 original recipe by mommyshomecooking.com.

View original preparation instructions

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