Gluten Free Soy Free Vegan Chocolate Cheesecake

Gluten-Free, Soy-Free, Vegan Chocolate Cheesecake

Gluten-Free, Soy-Free, Vegan Chocolate Cheesecake


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   471
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   35g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3⁄4 cup almond meal
  • 2 tablespoons coconut sugar crystals or 2 tablespoons other raw sugar
  • 3 tablespoons extra virgin coconut oil, melted
  • 200 ml almond milk
  • 2 (3 1/2 ounce) soy-free dark chocolate bars
  • 3 (6 ounce) greek almond milk or 3 (6 ounce) coconut milk yogurt
  • 1⁄3 cup coconut sugar crystals or 1⁄3 cup other raw sugar
  • 1⁄3 cup gluten-free flour or 1⁄3 cup rice flour
  • 1 cup raspberries
  • powdered sugar, for dusting (optional)
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