Potato Crusted Broccoli Cheese Tart
Ingredients
- 1 whole Sweet Onion (large)
- 2 pounds Yukon Gold Potatoes
- 4 whole Eggs, Beaten, Divided
- 1 Tablespoon Oil
- ½ pounds, 2 ounces, weight Broccoli, Cut Into Small Florets
- 1 whole Large Leek, White Part Only OR 2 Whole Baby Leeks
- 1 whole Clove Garlic, Grated Or Minced
- ½ cups Dark Beer
- ¼ cups Fresh Basil
- ¼ cups Buttermilk
- 6-¼ ounces, weight Cheddar, Grated
- Salt And Pepper
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