Black Fungus Egg Drop Ramen recipes
Ingredients
- 1 cup black fungus, dried (or other dried mushroom. You can also use
- 4 cups water
- 1/2 tbsp light olive oil
- 6 cloves garlic
- 1 thumb sized piece fresh ginger, peeled and grated
- 4 cups chicken stock
- 2 tbsp soy sauce
- 2 tbsp oyster sauce
- 2 tsp white pepper
- 50 g brown rice vermicelli, dry (about 1/4 of a package)
- 3 cups greens such as choy sum (use Swiss chard if you can't find Asian leafy greens)
- 1 tsp sesame oil
- 1 cup enoki mushrooms
- sriracha sauce
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