Ratatouille Sausage Saute Recipe
Ingredients
- 1/2 lb johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices
- 1/2 cup chopped onion
- 1 garlic clove, minced
- 1 small eggplant, peeled and cubed
- 1 small zucchini, finely chopped
- 1 small green pepper, finely chopped
- 1 medium tomato, chopped
- 1/2 tsp salt
- 1/4 tsp dried basil
- 1/4 tsp dried oregano
- 1/4 tsp pepper
- 2 tsp shredded parmesan cheese
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