Zucchini Brussel Sprout Halloumi Fritters recipes

Zucchini, Brussel Sprout & Halloumi Fritters recipes

Zucchini, Brussel Sprout & Halloumi Fritters recipes


40 minutes

Details
  • Servings:   4
  • Calories:   368
  • Protein:   18g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 3 zucchini, coarsely grated
  • 8 brussel sprouts, shredded
  • 200 grams halloumi, grated (I made light work of all of the grating by using my food processor)
  • 2 green onions (scallions or spring onions), thinly sliced
  • 1/2 cup mint leaves, chopped
  • 1/2 cup basil leaves, chopped
  • zest of 1 lemon
  • 2 garlic cloves, crushed
  • 3/4 cup (95 grams) plain flour
  • 3 eggs
  • 2 tablespoons buttermilk
  • olive oil
  • ricotta
  • lemon wedges
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