Vegan mint cream pies

Vegan mint cream pies

Vegan mint cream pies


Serves 12

Details
  • Servings:   12
  • Calories:   335
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • crust
  • * 2 cup raw almond
  • * 1 tb chia seed
  • * 2 tb cacao powder
  • * 2 tb rice syrup
  • * 2 tb coconut oil (and extra for greasing)
  • mint cream
  • * 1 1/2 cup cashew, soaked overnight and rinsed
  • * 1 ripe avocado
  • * 2 tb coconut oil
  • * 3/4 cup coconut water plus extra
  • * 2 tb agave
  • * 1 cup fresh mint leaf
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