Moroccan Lentil Soup Recipe

Moroccan Lentil Soup Recipe

Moroccan Lentil Soup Recipe


Serves 2

Details
  • Servings:   2
  • Calories:   251
  • Protein:   15g
  •  
  • Fiber:   13g
  • Sugar:   10g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 1 small onion, diced
  • 2 whole garlic cloves, minced
  • 3 cups vegetable broth
  • ½ cup red lentils
  • 14 ounces diced tomatoes
  • ½ cup baby carrots, sliced
  • ½ cup celery ribs, sliced
  • 1 tsp garam masala
  • 1 tsp paprika
  • 1 tsp ground ginger
  • ½ tsp cumin
  • ½ tsp cinnamon
  • ½ tsp mild curry powder
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