No Fuss Enchilada Soup

No Fuss Enchilada Soup

No Fuss Enchilada Soup


Serves 10

Details
  • Servings:   10
  • Calories:   295
  • Protein:   20g
  •  
  • Fiber:   11g
  • Sugar:   4g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, soup
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Cuisine
  • mexican
Ingredients
  • 1 LB chicken, cut into chunks and cooked
  • 1 can stewed tomatoes
  • 1 tomato soup
  • 1 can Rotel
  • 2 cans black beans
  • 1 can chili beans
  • 2 cans enchilada sauce
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 4 cups chicken broth
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 1/4 tsp cumin
  • 1 1/2 tsp chili powder
  • 1 (12 oz) bag frozen vegetables (optional)
  • sliced jalapenos, to taste (optional)
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