Duck Breasts with Pomegranate Sauce

Duck Breasts with Pomegranate Sauce

Duck Breasts with Pomegranate Sauce

By eatsmarter.com
35 minutes

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Details
  • Servings:   4
  • Calories:   300
  • Protein:   35g
  •  
  • Fiber:   5g
  • Sugar:   26g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 Duck breasts each about 160 grams (approximately 6 ounces)
  • 1 Onion (coarsely chopped)
  • 4 tablespoons coarsely chopped Walnuts
  • 3 tablespoons Grenadine
  • 2 tablespoons Pomegranate seed
  • 2 tablespoons Sugar
  • Salt
  • freshly ground Pepper
  • garnish
  • Thyme sprig
  • 1 Pomegranate
Instructions

Duck Breasts with Pomegranate Sauce serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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