Aloo Badiyan Rasedar Sun Dried Ground Black Gram Dumplings Curry

Aloo Badiyan Rasedar (Sun Dried Ground Black Gram Dumplings Curry)

Aloo Badiyan Rasedar (Sun Dried Ground Black Gram Dumplings Curry)

By nidhiraizada.blogspot.com
Serves 6

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Details
  • Servings:   6
  • Calories:   335
  • Protein:   12g
  •  
  • Fiber:   10g
  • Sugar:   5g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 cup Urad Badiyan broken in small pieces
  • 1 big potato cut in 1” cubes
  • 2 green chilies finely chopped
  • 2 tomatoes
  • 2 large onions cut into quarters
  • 1 tbsp garlic paste
  • 1 tbsp ginger paste
  • 2 tbsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp red chili powder (reduce quantity if you want less heat)
  • 1/2 tsp turmeric powder
  • 1 tsp garam masala powder
  • 6-8 tbsp cooking oil
Instructions

Aloo Badiyan Rasedar (Sun Dried Ground Black Gram Dumplings Curry) serves 6 original recipe by nidhiraizada.blogspot.com.

View original preparation instructions

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