Peach Raspberry Crisp

Peach-Raspberry Crisp

Peach-Raspberry Crisp


2 hours 10 minutes

Details
  • Servings:   10
  • Calories:   455
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   42g
  • Carb Total:   61g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 teaspoon unsalted butter, or as needed
  • 6 large fresh peaches
  • 0.75 cup white sugar, divided
  • 0.75 cup packed light brown sugar, divided
  • 2 tablespoons all-purpose flour
  • 0.5 tablespoon ground cinnamon
  • 1 orange, zested
  • 1 (6 ounce) container fresh raspberries
  • 1 cup all-purpose flour
  • 1 cup oats (such as Quaker Oats®)
  • 2 sticks unsalted butter, room temperature
  • 0.25 teaspoon salt
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