Farro Salad with Cherries and Walnuts

Farro Salad with Cherries and Walnuts

Farro Salad with Cherries and Walnuts

By littlechefbigappetite.com
Serves 4

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Details
  • Servings:   4
  • Calories:   258
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   15g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Comments
Ingredients
  • 3/4 cup uncooked farro
  • 1/3 cup diced celery
  • 1 cup sweet cherries, pitted and halved
  • 1/4 cup chopped walnuts, toasted
  • 2 Tablespoons parsley, chopped
  • 1.5 Tablespoons extra-virgin olive oil
  • 1 Tablespoon lemon juice
  • 1/2 Tablespoon raw honey (or maple syrup for a vegan option)
  • Salt and pepper
  • 1/2 Tablespoon Dijon mustard
Instructions

Farro Salad with Cherries and Walnuts serves 4 original recipe by littlechefbigappetite.com.

View original preparation instructions

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