White bean and capsicum salad
Ingredients
- 1 small wholemeal bread stick, thinly sliced diagonally
- olive oil
- 400g can white beans, rinsed and drained
- 1⁄4 cup marinated char-grilled capsicum, chopped
- 2 tablespoons finely chopped flat-leaf parsley
- 2 tablespoons finely diced red onion
- 1 teaspoon drained baby capers (optional)
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