Mashed Potatoes and Turnips with Roasted Pear Purée

Mashed Potatoes and Turnips with Roasted Pear Purée

Mashed Potatoes and Turnips with Roasted Pear Purée


Serves 10

Details
  • Servings:   10
  • Calories:   348
  • Protein:   7g
  •  
  • Fiber:   12g
  • Sugar:   28g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1/4 cup honey
  • 2 pounds white turnips, peeled, cut into 2 inch pieces
  • 2 tablespoons (1/4 stick) butter, melted
  • 2 tablespoons fresh lemon juice
  • 5 pounds Yukon Gold potatoes, peeled, cut into 2 inch pieces
  • 8 Bosc pears, peeled, quartered, cored
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