Turkey Chili

Turkey Chili

Turkey Chili


Serves 8

Details
  • Servings:   8
  • Calories:   258
  • Protein:   33g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lbs 99% fat-free ground turkey
  • 1 yellow onion, chopped
  • 5 cloves garlic, minced
  • 1 Tbsp olive oil
  • 1 (28 oz) can crushed tomatoes, no-salt added
  • 1 (15 oz) can petite diced tomatoes, no-salt added
  • 3 Tbsp tomato paste
  • 1/2 tsp. hot sauce (I used Texas Pete)
  • 1 (15 oz) can kidney beans, no-salt added, drained and rinsed
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 2 jalapenos, chopped
  • 1 1/2 tsp. sea salt
  • Pinch of pepper
  • 1 packet Stevia
  • 3 Tbsp chili powder
  • 2 tsp. oregano
  • 1/8 tsp. cayenne pepper
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