Ingredients
- 3 pounds ground beef
- 1 onion, peeled and chopped
- 3 cloves garlic, peeled and minced
- 2 1/2 cups water
- 3 ounce taco seasoning mix
- For the Salad
- 3 iceberg lettuce, shredded
- 5 tomatoes, seeded and chopped,
- 1 large onion, peeled and diced
- 30 ounces ranch-style beans, drained
- 1 cup sliced olives, drained
- 16 ounces corn chips
- 16 ounces Catalina salad dressing
- 1 1/2 cups salsa
- 1 cup sharp cheddar cheese, shredded
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