Greek Chicken Kabobs with Homemade Tzatziki Sauce recipes

Greek Chicken Kabobs with Homemade Tzatziki Sauce recipes

Greek Chicken Kabobs with Homemade Tzatziki Sauce recipes


40 minutes

Details
  • Servings:   2
  • Calories:   979
  • Protein:   92g
  •  
  • Fiber:   7g
  • Sugar:   23g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   52g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1.5 lb boneless, skinless chicken breast, cut into 1" pieces.
  • 2 red bell peppers, cut into pieces at least 1" or more
  • purple onion
  • 1 zuchinni, sliced 1" thick
  • 2 cloves garlic, minced
  • 1.5 tbsp Italian seasoning
  • 2.5 tsp salt, divided
  • 2.5 tsp garlic powder, divided
  • 1 tsp black pepper
  • 1 tsp onion powder
  • 1 tsp paprika
  • ½ tsp ground cinnamon
  • ½ tsp ground nutmeg
  • 5 tbsp extra virgin olive oil, divided
  • ½ cup red wine vinegar
  • 1 tbsp honey
  • 1 tbsp dijon mustard
  • 1 cup greek yogurt
  • ½ cucumber, grated and drained
  • 1 tbsp white vinegar
  • 1 tbsp fresh dill, chopped
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