We had an abundance of strawberries in the orchard this year The photos below are from our second crop We have plenty to eat fresh make several batches of freezer jam and the rest are bagged and frozen for future use Strawberry Freezer Jam recipes

We had an abundance of strawberries in the orchard this year. The photos below are from our second crop. We have plenty to eat fresh, make several batches of freezer jam, and the rest are bagged and frozen for future use. Strawberry Freezer Jam recipes

We had an abundance of strawberries in the orchard this year. The photos below are from our second crop. We have plenty to eat fresh, make several batches of freezer jam, and the rest are bagged and frozen for future use. Strawberry Freezer Jam recipes

By asouthernmother.com

 30 minutes

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Details

Servings: 4
Calories: 806
Protein: 1g
Fiber: 2g
Sugar: 204g
Carb Total: 206g
Trans Fat: 0g
Saturated: 1g
Fat Total: 1g
Diet: Low-Fat, Low-Sodium
Meal: lunch, dinner
Dish: desserts
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Cuisine

american

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Ingredients

2 cups strawberries
4 cups sugar
¾ cup water
6 tablespoons Ball Real Fruit Pectin

Instructions

We had an abundance of strawberries in the orchard this year. The photos below are from our second crop. We have plenty to eat fresh, make several batches of freezer jam, and the rest are bagged and frozen for future use. Strawberry Freezer Jam recipes serves 4 original recipe by asouthernmother.com.

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