Malted Pudding with Toffee

Name: Malted Pudding with Toffee
Ingredients: 1 1/4 cups whole milk; 3 cups heavy cream; 1/2 cup sugar; 1/4 cup cornstartch; two finger pinch of salt; 3 egg yolks; 1/4 cup barley malt syrup; 2 ounces semi sweet chocolate, chopped; 2 tablespoons unsalted butter; 1 1/2 teaspoons vanilla extract; 1/4 cup powdered sugar; 3/4 cup your favorite English toffee, crumbled; 4 to 6 all natural maraschino cherries