Easy Lamb Curry Recipe

Easy Lamb Curry Recipe

Easy Lamb Curry Recipe

By Group Recipes
30 minutes

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Details
  • Servings:   4
  • Calories:   1048
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   55g
  • Fat Total:   106g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 125ml (1/2 cup) beef stock
  • 1 large brown onion, chopped
  • 2 garlic cloves, crushed
  • 2 (300g each) lamb eye of loin (backstraps)
  • 2 tbs mild curry paste (patak's brand)
  • 1 400g can italian diced tomatoes
  • Salt & freshly ground black pepper
  • Cooked basmati rice, to serve
  • Fresh coriander sprigs, to garnish
  • 1 200g container skim milk natural yoghurt, to serve
Instructions

Easy Lamb Curry Recipe serves 4 original recipe by Group Recipes.

View original preparation instructions

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