RecipeSpanish Paella recipes

Spanish Paella

Spanish Paella


30 minutes

Details
  • Servings:   7
  • Calories:   358
  • Protein:   44g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1¼ pounds spicy turkey or chicken sausage links
  • ½ red bell pepper (finely chopped)
  • ½ yellow onion (finely chopped)
  • 1 large head cauliflower
  • 2 cloves garlic (minced)
  • 1 teaspoon red pepper flakes
  • 1 teaspoon paprika
  • ¼ teaspoon kosher salt or coarse sea salt
  • 1½ cups frozen green peas (thawed)
  • 2 pounds shrimp (peeled and deveined)
  • Salt and pepper to taste
  • Saffron to taste (optional)
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