Prosciutto Kale and Caramelized Shallot Sandwich with Garlic Goat Cheese Spread

Prosciutto, Kale and Caramelized Shallot Sandwich with Garlic Goat Cheese Spread

Prosciutto, Kale and Caramelized Shallot Sandwich with Garlic Goat Cheese Spread

By tastykitchen.com
15 minutes

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Details
  • Servings:   2
  • Calories:   460
  • Protein:   28g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   22g
  •  
  • Dish:   sandwiches
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Cuisine
  • italian
Comments
Ingredients
  • 2 teaspoons Olive Oil
  • 2 whole Shallots, Sliced
  • 2 cloves Garlic, One Minced, One Left Whole
  • 1 cup Fresh Kale, Cut Into 1-inch Pieces
  • Salt And Pepper, to taste
  • 4 slices Sandwich Bread
  • 4 ounces, weight Goat Cheese
  • 4 slices Prosciutto
Instructions

Prosciutto, Kale and Caramelized Shallot Sandwich with Garlic Goat Cheese Spread serves 2 original recipe by tastykitchen.com.

View original preparation instructions

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