Spaghetti Meat Sauce

Name: Spaghetti Meat Sauce
Ingredients: 1/4 pound ground beef; 1/4 pound Italian sausage; 1 to 2 slices (1 to 2 ounces) bacon; 2 cans (16 ounce) tomato sauce; 1 can (16 ounce) diced tomatoes; 1 tablespoon red wine vinegar; 1 tablespoon apple cider vinegar; 2 tablespoons olive oil; 2 garlic cloves minced; 2 ounces yellow onion, chopped (1/4 onion); 1 celery rib, chopped; 12 to 24 grams beef bouillon powder (1-2 tablespoons); Basil; Oregano; Italian seasoning; Salt, to taste; Pepper, to taste