Pico de Gallo Recipe

Pico de Gallo Recipe

Pico de Gallo Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   96
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 1 1/2 cups diced roma tomatoes cored and seeded
  • 1/3 cup finely chopped red onion
  • 1 jalapeno seeds and ribs removed, then minced
  • 1/4 teaspoon minced garlic
  • 1/3 cup chopped cilantro leaves
  • the juice of one lime
  • salt to taste
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